AUS-ION Satin 35cm Dual Handle Bigga Skillet (Pre-Order, Shipping March 2018)

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SOLIDTEKNICS-20-Dec-2017-m_0000_-.jpg
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AUS-ION Satin 35cm Dual Handle Bigga Skillet (Pre-Order, Shipping March 2018)

299.95

For pre-order, delivery expected for early March

35cm Bigga Skillet. Aussie engineered dual handle formed from 4mm thick wrought iron for very even heating...The biggest of our skillets 

L 44cm, Diam 35cm, H of bowl 5cm, 3.77 kg, 4.5L

SOLIDTEKNICS has developed two ranges of innovative world-first cookware: AUS-ION™ wrought iron (formed low-carbon steel), and nöni™ ferritic wrought stainless cookware. All are made in Australia, all are non-toxic, healthy, sustainable, and multi-century durable.

AUS-ION™ and nöni™ are both world-first seamless 1-piece wrought pans, with patents pending.  

Ideally, every cook interested in healthy, non-toxic, and sustainable cooking would have a mixture of iron and stainless pans in the kitchen, because each has its strengths for different types of cooking:

  1. Perfect for all everyday oil/fat based frying, grilling, etc, our natural clean AUS-ION™ Australian wrought iron cooks and seasons like all bare cast iron cookware, but is half the weight of cast iron. Seasoned iron is the only known non-toxic and forever-renewable nonstick. All other nonsticks are made with toxic and/or disposable synthetic coatings.
  2. Our new conductive solid ferritic nöni™ stainless steel range is perfect for all liquid boiling, slow cooking, acidic sauces, and is very low maintenance.....and indestructible. 

Both ranges are designed to work together as a complete set of complementary pans, on any heat source.

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AUS-ION™ cookware range: all solid, seamless, clean Australian wrought iron  

SOLIDTEKNICS has developed two ranges of innovative world-first cookware: AUS-ION™ wrought iron (formed low-carbon steel), and nöni™ ferritic wrought stainless cookware. All are made in Australia, all are non-toxic, healthy, sustainable, and multi-century durable.

AUS-ION™ and nöni™ are both world-first seamless 1-piece wrought pans, with patents pending.  

Ideally, every cook interested in healthy, non-toxic, and sustainable cooking would have a mixture of iron and stainless pans in the kitchen, because each has its strengths for different types of cooking:

  1. Perfect for all everyday oil/fat based frying, grilling, etc, our natural clean AUS-ION™ Australian wrought iron cooks and seasons like all bare cast iron cookware, but is half the weight of cast iron. Seasoned iron is the only known non-toxic and forever-renewable nonstick. All other nonsticks are made with toxic and/or disposable synthetic coatings.
  2. Our new conductive solid ferritic nöni™ stainless steel range is perfect for all liquid boiling, slow cooking, acidic sauces, and is very low maintenance.....and indestructible. 

Both ranges are designed to work together as a complete set of complementary pans, on any heat source.