AUS-ION™ 40cm Party Pan - Our Biggest Pan Ever!
Meet the AUS-ION™ 40cm Party Pan—a limited-edition legacy piece and the largest skillet we've ever made. Designed for festive spreads, family gatherings, and cooking for a crowd, this show-stopping pan turns every meal into an event.
With a generous 40cm diameter and 5.7L capacity, the Party Pan is perfect for big-batch brunches, sizzling BBQs, paella nights, sheet-style pizzas, shakshuka breakfasts, and dinner feasts with all the trimmings. Despite its size, it’s designed to fit comfortably in a standard 600mm oven—just measure your space to be sure!
Naturally seasoned and crafted from a single piece of 3mm-thick clean Australian wrought iron, this pan offers superior heat retention and even cooking. It’s free from synthetic coatings and built to last—with a multi-century warranty to back it up.
Use it in the oven, on the BBQ, over fire, or on large stovetops. This is serious cookware for those who love feeding people, creating memories, and passing down more than just recipes.
Why You’ll Love It
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Our Biggest Pan Yet – 40cm wide with a 5.7L capacity for serious feasting
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Naturally Non-Toxic – No synthetic coatings, no PFAS, PFOA or PTFE. Just clean, seasoned Aussie iron.
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Pre-Seasoned & Ready to Cook – Seasoned with pure rice bran oil, for a natural, low-stick surface that evolves with use.
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Fits a Standard 600mm Oven – Despite its EPIC size, the angle on the handles helps to maximise oven space.
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Multi-Heat Compatible – Use it on gas, electric, induction, in the oven or over flame. Built for the bush and the kitchen alike.
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Lighter than Cast Iron – Wrought construction means high performance with easier handling.
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100% Australian Made – Crafted in Sydney from a single sheet of Aussie iron.
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Multi-Century Warranty – Built to be handed down, not thrown out.
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Care & Cleaning
After each use, rinse with warm water, dry thoroughly, and apply a light coat of oil. No soap needed. Store in a dry place. For more tips, see our care instructions.
Please Note — A Patchy Pan is Normal!
Your AUS-ION pan comes naturally seasoned with pure rice bran oil—no synthetic coatings here! Surface variations are completely normal, even when your pan first arrives. Don’t worry—this won’t affect performance. With every cook, your pan’s seasoning will evolve, creating a surface that’s uniquely yours.
(Q140b)
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100% Australian made – Wrought and manufactured in Sydney
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Material: Clean 3mm-thick Australian wrought iron
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Specially designed handles to fit in standard 600mm domestic oven. (Please note, internal dimensions of ovens can vary. We recommend measuring your internal oven space to be sure.)
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Compatible with all heat sources – Induction, electric, ceramic, gas, BBQs, pizza ovens, and campfires
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One-piece seamless design – No joins, screws or rivets
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Naturally seasoned with non-GMO rice bran oil – No synthetic coatings, PFAS, PFOA or PTFE
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Natural non-stick surface that improves with use
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Multi-century warranty – Built to serve generations
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Stamped with the month and year of manufacture – For heirloom authenticity
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Ships without calico bag due to size
Please note: All of our pans have a carefully engineered concave built in to the base. This is to allow for movement (expansion) when the metal is heated, and is common for quality heavy-based iron and steel pans. Learn more about our concave, and why it’s important.
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Material: Clean Australian iron
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Manufactured in: Sydney, Australia
Dimensions:
- Total Length: 52.1cm
- Material thickness: 3mm-thick Australian iron
- Diameter: 40cm (measured from inner top rim)
- Stove contact surface: 36cm
- Height of bowl: 5.9cm
- Weight: Approx. 3kgs
- Capacity: 5.7L
Cleaning and Care Guide HERE
All of our pans are designed to fit in a standard 600mm domestic oven, though we recommend checking measurements prior to purchase as internal dimensions of ovens do vary.
Please also note: All of our pans have a carefully engineered concave deliberately built in to the base. This is normal practice for all heavy based iron and steel pans, to allow for movement (expansion) when the metal is heated. To learn more about our concave and why it’s important, click HERE.
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