100% made in Australia, from clean Aussie iron. Wrought from a single sheet of clean Australian iron, and manufactured in Sydney.

Suitable for all heat sources, indoors and out.  From the oven, and outdoors in the pizza oven or over the campfire.

No synthetic, toxic coatings. You won't find any toxic chemical coatings on our cookware. Just clean iron with real natural seasoning, as it's been done for centuries. 

Seasoned for you. Our iron cookware come naturally seasoned with non-GMO rice bran oil, so you can get straight to cooking. This is not a synthetic coating, so the seasoning will change and develop with every cook! That's the beauty of seasoned iron - it's forever renewable. 

Multi-century warranty. Say hello to your new family heirloom! This baking sheet will be the centre of your family meals, for generations to come.

Our AUS-ION™(wrought iron) and our nöni™(non-nickel stainless steel) ranges are designed to complement each other. Together they will cover all of your cooking needs and each have their own unique advantages. Familiarise yourself with the two ranges here. 

 

See our care instructions. 

 

Want to learn all there is to know about our cookware? Check out our FAQs. 

No more buckling! Unlike flimsy, synthetic-coated imported trays, our trays will not buckle or peel under high heat. 

Designed to fit in standard 600mm ovens. Seasoned and ready for your culinary creations! There is no need to ever use those imported, toxic, mystery-coated trays again!​

WARRANTY

Our Baking Sheets are designed for OVEN USE ONLY. While our Baking Trays are the toughest we've seen, there is a limit to what they can handle in terms of isolated or uneven spot heat, before the differential expansion in hot and cold zones buckles the large, flat, unsupported surface. The worst possible heat source is induction (very concentrated small spot of high heat), small gas burners or any small heating element on high. Our warranty covers oven use only! Use on any other heat source will void the warranty.

 

(Q405btRET)

  • 3mm-thick wrought iron 

  • A seamless, one-piece design - no joins, screws or rivets 

  • Seasoned finish, for a natural non-stick

  • Exceptional conductivity and heat retention

  • Stamped with the month and year of manufacture

  • Calico storage bag included

 

Material: Clean Australian iron

Manufactured in: Sydney, Australia

Product guarantee: Centuries

Heat source suitability: Ceramic, Gas, BBQ's, Pizza Ovens, Camp Fires

 

Please note: All of our pans have a carefully engineered concave built in to the base. This is to allow for movement (expansion) when the metal is heated, and is common for quality heavy-based iron and steel pans. Learn more about our concave, and why it’s important.

Dimensions:

  • Size: 405 x 310mm to fit in standard 600mm ovens
  • Material: 2.5mm thick Australian iron
  • Weight: 2.6kg

Cleaning and Care Guide HERE

WARRANTY

Our Baking Trays are designed for OVEN USE ONLY. While our Baking Trays are the toughest we've seen, there is a limit to what they can handle in terms of isolated or uneven spot heat, before the differential expansion in hot and cold zones buckles the large, flat, unsupported surface. The worst possible heat source is induction (very concentrated small spot of high heat), small gas burners or any small heating element on high. Our warranty covers oven use only. Use on any other heat source will void the warranty.

Our Baking Trays are designed for OVEN USE ONLY.

While our Baking Trays are the toughest we've seen, there is a limit to what they can handle in terms of isolated or uneven spot heat, before the differential expansion in hot and cold zones buckles the large, flat, unsupported surface. The worst possible heat source is induction (very concentrated small spot of high heat), small gas burners or any small heating element on high.

Our warranty is valid for oven use only.

Yes, we really need it!!

By: on 13 May 2023
I got asked the question, do you really need this. Why yes I do!!!!! The perfect baking tray for cookies, fish and pizza. Nothing sticks at all and it has never buckled which is more exciting.
(5)

So worth the investment

By: on 10 May 2023
We use two of these trays probably every other night. If something is in the oven, it is most likely cooking on these. So helpful. I did a quick original seasoning, then just use them. Clean by scrubbing food off with a Goldilocks style stainless steel scourer and dry off - then good to go.
(5)

Fantastic for Sourdough Baking

By: on 9 May 2023
I picked up a first edition 670 x 360mm baking sheet in the kick-starter campaign. It gets practically daily use for sourdough bread baking, i put a tray of water underneath to inhibit the crust formation to get good oven spring. Great for making a huge batch of cookies. It is heavier than a typical baking tray, however there is a lip that makes it easy to grasp.
(5)

Love it!

By: on 9 May 2023
This baking tray is great for everything. Roast potatoes, pizza, you name it! Great size for a standard 60cm oven.
(5)

The best baking trays ever!!

By: on 9 May 2023
there are so many reasons why I absolutely adore these baking trays....they save on using baking paper, they cook the best roast veggies and are so simple to use. But perhaps my number 1 reason is because the cook the BEST biscuits ever!!! No more soggy bottom biscuits from baking paper here anymore haha. The only downside is that they are a bit weighty, but in my opinion, it is absolutely worth the trade off!
(5)

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