Our smallest AUS-ION™ RAW skillet, this is an ideal single-meal pan, and a great starter pan for those getting started on their cookware journey! Eggs, bacon, omelettes, small portions. Made from 3mm clean Australian iron, this pan comes raw, ready for your at-home seasoning. Seamless, one-piece design for easy cleaning and maximum durability – from stove top (including induction), to oven, to BBQ, to the outdoors.

AUS-ION™ is perfect for everyday oil/fat based frying, grilling, baking, stir frying etc. AUS-ION™ cooks and seasons like bare cast iron, to build your own natural, non toxic, forever renewable non-stick surface. RAW finish with no seasoning or surface blasting.

Engraved with the month and year of manufacture for heirloom collectability, with a multi-century warranty.

 

AUS-ION™ Raw
 
Our raw finish is just that - completely raw, smooth and unseasoned iron, ready for your at-home oven seasoning. Your pan will develop its own patina and turn darker with time and cooking, to build a natural, non stick surface that's forever renewable. Our raw pans come lightly coated in rice bran to protect from corrosion. For seasoning instructions CLICK HERE

 

Please note: all of our pans have a carefully engineered concave built in. This is normal with all heavy based iron and steel pans, to allow for movement when heated. To learn more about our concave and why it’s important, CLICK HERE.

 

(Ri120s)

Dimensions:

  • Total length: 41cm

  • Diameter: 18cm

  • Height at bowl: 4cm

  • Height at handle: 10cm

  • Weight: 0.8kg

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