30cm/4L Dual-handled Wok - Stirfrys, fried rice, tempura
Australian-made, healthy & multi-generational cookware
Our 30cm dual-handled flat bottom wok is not only a high performance wok, but is also great for steaming, pan-frying, deep-frying, poaching, boiling, braising, smoking, roasting and baking. Made from 2.5mm clean Australian iron for fast heating.
Made in Australia from clean Australian iron, our AUS-ION™ pans provide excellent heat retention and thermal mass for consistent, even cooking. Seasoned with our new Quenched™ finish and ready to use. Learn why Quenched™ is a game-changer in iron cookware! Suitable for all heat sources from stovetop (including induction) to oven to campfire.
As demonstrated here with our 35cm AUS-ION™ Bigga Skillet: Natural oil-based seasoning is the only low/non-stick cooking surface that can forever be restored and need never be disposed of. Every other non-stick cooking surface is an applied coating that is either toxic and/or short-lived in nature, and ultimately destined to end up as landfill.
BEFORE USE: Please read our Seasoning and Care guide.
- Total Length: 44.5cm
- Diameter: 30cm (measured from inner top rim)
- Stove contact surface: 19cm
- Height of bowl: 7.8cm
- Height at handle: 8cm
- Weight: 1.3kg
- Capacity: 4L
Stovetop Seasoning Guide HERE
Cleaning and Care Guide HERE
All of our pans are designed to fit in a standard 600mm domestic oven, though we recommend checking measurements prior to purchase as internal dimensions of ovens do vary.
Please also note: All of our pans have a carefully engineered concave deliberately built in to the base. This is normal practice for all heavy based iron and steel pans, to allow for movement (expansion) when the metal is heated. To learn more about our concave and why it’s important, click HERE.
Great Versatile WokBy: Anne Young on 23 June 2022Glad to start on a journey of no more non stick throw away frypans. Great to use, great for the environment, looks amazing and made in Australia !! What’s not to love ??
Beautiful piece of Australian cookwareBy: Wilhelmina Pieren on 1 June 2022I only purchased one pan to start with as I was worried about the weight, I have had cast iron cookware before but found it became too heavy for me as I have trouble with my elbow and wrist joints. I knew before I even opened the box that this was not going to be a problem anymore, the pan is no heavier than my stainless steel cookware, it’s beautifully made and I just love the little map of Australia