CLEARANCE STOCK – FINAL SALE

This pan is part of our clearance collection and is sold as is. Surface rust is likely, particularly on AUS-ION™ Raw pans, and may require a thorough scrub and re-season. If you’re not comfortable removing rust and giving it a little TLC, this one’s not for you.
That said, these are perfectly good pans—too good to scrap. Their imperfections are cosmetic only and don’t affect performance. We couldn’t bring ourselves to recycle them, because with a little care, they’ll cook just as well as any of our full-priced pans and still last generations.
Think of this as a rescue mission: a pan with a rough start, ready for a second chance in a good kitchen.

No returns or exchanges. Not eligible for warranty claims.

Our biggest and deepest wok/bombee with a long handle, seasoned for you! 2.5mm thick wrought iron for even and fast heating, with a big 6L capacity. 

These versatile woks can do so much more than an amazing stirfry - think steaming, pan-frying, deep-frying, poaching, boiling, braising, searing, stewing, scrambling eggs, popping popcorn, smoking, and roasting...

Made in Australia from clean Australian iron, our AUS-ION™ pans provide excellent heat retention and thermal mass for consistent, even cooking. Seasoned with our new Quenched™ finish and ready to cook. Learn why Quenched™ is a game-changer in iron cookware! Suitable for all heat sources from stovetop (including induction) to oven to campfire. 

Engraved with the month and year of manufacture for heirloom collectability, and comes with a multi-century warranty. The Australia map cut-out in the handle is great for hanging the pan when not in use!

Please note, all of our pans have a carefully engineered concave built in. This is normal with all heavy based iron and steel pans, to allow for movement when heated. To learn more about our concave and why it’s important, click here.

AUS-ION™ cleaning, care & maintenance tips here

Before use: Please read our Seasoning and Care guide.