AUS-ION™ 30cm Dual Handle ‘Bigga’ Pan – For Big Feeds
The AUS-ION™ 30cm Dual Handle ‘Bigga’ Pan is designed for feeding crowds and cooking with confidence. With a generous cooking surface and sturdy dual handles, this is your heavy-duty, high-heat workhorse, perfect for searing steaks, roasting whole chickens, baking family pies, or firing up over flame.
100% made in Australia from a single sheet of clean iron, this pan features no synthetic coatings, no joins or rivets, and a naturally seasoned surface that improves every time you cook.
Pre-seasoned with non-GMO rice bran oil and ready to go, this pan is made for all heat sources: gas, induction, ovens, BBQs, and even campfires. And with its low, wide shape and balanced handles, it’s just as easy to serve from as it is to cook in.
Why You’ll Love It
-
Naturally Non-Toxic – No synthetic coatings, no PFAS, PFOA or PTFE. Just clean, seasoned Aussie iron.
-
Pre-Seasoned & Ready to Cook – Seasoned with pure rice bran oil, for a natural, low-stick surface that evolves with use.
-
Great for Family Feeds – The generous 30cm size is ideal for batch cooking, searing, pies, roasts, frittatas and more.
-
Multi-Heat Compatible – Use it on gas, electric, induction, in the oven or over flame. Built for the bush and the kitchen alike.
-
Lighter than Cast Iron – Wrought construction means high performance with easier handling.
-
100% Australian Made – Crafted in Sydney from a single sheet of Aussie iron.
-
Multi-Century Warranty – Built to be handed down, not thrown out.
Care & Cleaning
After each use, rinse with warm water, dry thoroughly, and apply a light coat of oil. No soap needed. Store in a dry place. For more tips, see our care instructions.
Please Note — A Patchy Pan is Normal!
Your AUS-ION pan comes naturally seasoned with pure rice bran oil—no synthetic coatings here! Surface variations are completely normal, even when your pan first arri
(Q130bRET)
Features
- 100% Australian made – Wrought and manufactured in Sydney
- Material: clean 4mm-thick Australian wrought iron
-
Ergonomic, vented handles that stay cool on the stovetop
-
One-piece construction – No joins, screws or rivets
-
Naturally seasoned with non-GMO rice bran oil – No synthetic coatings
-
Natural non-stick surface that improves with every cook
-
Compatible with all heat sources – Induction, electric, ceramic, gas, BBQs, pizza ovens, and campfires
-
Excellent heat retention and conductivity – Cook evenly and efficiently
-
Lighter than cast iron – Easier to lift and handle without compromising durability
-
Multi-century warranty – Forged to last for generations
-
Stamped with the month and year of manufacture – For heirloom authenticity
-
Includes a calico storage bag – Breathable, reusable, and plastic-free
Material: Clean Australian iron
Manufactured in: Sydney, Australia
Product guarantee: Centuries
Heat source suitability: Induction, Electric, Ceramic, Gas, BBQ's, Pizza Ovens, Camp Fires
Please note: All of our pans have a carefully engineered concave built in to the base. This is to allow for movement (expansion) when the metal is heated, and is common for quality heavy-based iron and steel pans. Learn more about our concave, and why it’s important.
Dimensions:
30cm AUS-ION™ Dual Handle Skillet
- Length including handles 39cm
- Diameter 30cm
- Height of bowl 5cm
- Height of handle 9cm
- Weight 2.6 kg
- Capacity 2.5L
- Stovetop contact 25cm
Stovetop Seasoning Guide HERE
Cleaning and Care Guide HERE
Please also note: All of our pans have a carefully engineered concave deliberately built in to the base. This is normal practice for all heavy based iron and steel pans, to allow for movement (expansion) when the metal is heated. To learn more about our concave and why it’s important, click HERE.
Specifications
-
Material: Clean Australian iron
-
Manufactured in: Sydney, Australia
-
Product guarantee: Centuries
-
Heat source suitability: Induction, Electric, Ceramic, Gas, BBQs, Pizza Ovens, Camp Fires